Guangzhou Masson Science and Technology Industry Company Limited
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Soft Birthday Cake Instant Emulsifiers And Stabilizer
Description:
VIVID Instant Cake Emulsifier can beat up batter rapidly, shorten whipping time and increase shape stability of batter. It is an ideal emulsifier that gives enlarged loaf, provides delicate and soft texture and prolonged shelf life to finished products.
Specifications:
| Appearance: | Thick paste or waxy solid |
| Color: | Light yellow |
| Taste: | Neutral, little fatty |
| Shelf life: | 12 months |
| Foaming power (%): | ≥350 |
| Arsenic (mg/kg) : | ≤2 |
| Lead (mg/kg): | ≤2 |
Applications: