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Guangzhou Masson Science and Technology Industry Company Limited

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12 Years
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Food Grade Emulsifiers

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Bakery Emulsifiers

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Cake Emulsifier

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E471 Emulsifier

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Bakery Ingredient

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Water Soluble Emulsifier

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Distilled Monoglycerides

 [28]

Glycerol Monostearate

 [29]

Baking Powder Ingredient

 [37]

Bread Improver

 [14]

Defoaming Agent

 [31]

Mold Release Agent

 [10]

Bread Shortening

 [15]

Food Emulsifier

 [48]

Ice Cream Emulsifiers

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Guangzhou Masson Science and Technology Industry Company Limited
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City:guangzhou
Province/State:guangdong
Contact Person:MrBen Yiu
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Food Emulsion Bakery Emulsifiers Distilled Monoglyceride Powder
Food Emulsion Bakery Emulsifiers Distilled Monoglyceride Powder
  • Food Emulsion Bakery Emulsifiers Distilled Monoglyceride Powder
  • Food Emulsion Bakery Emulsifiers Distilled Monoglyceride Powder
  • Food Emulsion Bakery Emulsifiers Distilled Monoglyceride Powder
Products Detailed
Food emulsion Bakery Emulsifiers Powder / Ointments Distilled Mono Glyceride Description: VIVIDR Distilled monoglyceride is made from edible, fully ...
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