Guangzhou Masson Science and Technology Industry Company Limited

Manufacturer from China
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12 Years
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Guangzhou Masson Science and Technology Industry Company Limited
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City:guangzhou
Province/State:guangdong
Contact Person:MrBen Yiu
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Distilled Glycerol Monoglyceride 60% Food Emulsifiers E471 Powder For Bakery Beverage Ice Cream

Distilled Glycerol Monoglyceride 60% Food Emulsifiers E471 Powder For Bakery Beverage Ice Cream
  • Distilled Glycerol Monoglyceride 60% Food Emulsifiers E471 Powder For Bakery Beverage Ice Cream
  • Distilled Glycerol Monoglyceride 60% Food Emulsifiers E471 Powder For Bakery Beverage Ice Cream
  • Distilled Glycerol Monoglyceride 60% Food Emulsifiers E471 Powder For Bakery Beverage Ice Cream
  • Distilled Glycerol Monoglyceride 60% Food Emulsifiers E471 Powder For Bakery Beverage Ice Cream
  • Distilled Glycerol Monoglyceride 60% Food Emulsifiers E471 Powder For Bakery Beverage Ice Cream
  • Distilled Glycerol Monoglyceride 60% Food Emulsifiers E471 Powder For Bakery Beverage Ice Cream
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Distilled Monoglyceride 60% Food emulsifiers E471 Powder for Bakery, Beverage, Ice cream Description: VIVIDR Glycerol monostearate is made from edible...
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