Guangzhou Masson Science and Technology Industry Company Limited
Add to Cart
Emulsifier E471 Powder GMS60% Sucrose Esters used in Biscuit, Cracker ood Grade Thickener Food Additive
Description:
Masson Science & Technology Industry Co.,Ltd is highly obliged to be talking with you regarding your interest in our Food ingredients Products(E471 DMG, STS Span65, E475 PGE). With immense recognition and hard work, we have covered a huge milestone in achieving the quality of our natural ingredient products. Our products are Kosher and Halal Certified. Our services ensure high-grade customization of the product and packaging as per your requirement. So, be relaxed to order from us for your quality requirements. You can contact us any time for any queries. We will be honoured to connect and build a long-term relationship with you as your top food ingredient products supplier. Let's grow the industry together and build a bright and healthy future!
Product Description:
Distilled Glycerin Monostearate, also called distilled Monoglycerides or Glycerin Monostearate, is made with natural vegetable oil and fat, which is the most widely applied food emulsifier. HLB Value:3.6-4.0, EEC NO. E471.
Specification:
| Appearance: | Waxy |
| Color: | White to yellowish |
| Taste: | Neutral, little fatty |
| Content of Monoglycerides (%): | 60-76 |
| Free Glycerol: | ≤1.5 |
| Iodine value(g l/100g): | ≤3.0 |
| Acid value(mg KOH/g): | ≤3.0 |
| Lead (mg/kg): | ≤2 |
| Arsenic (mg/kg) : | ≤2 |